If you’d like guidance from an advisor, don’t hesitate to contact us.
Destination Introduction
Lefkas, a gem in the Greek Ionian, stands out not only for its natural beauty but also for the serenity it offers.
Ideal for those seeking a relaxed, authentic sailing experience, Lefkas combines crystal-clear beaches, white cliff landscapes, and villages showcasing traditional Greek architecture.
The waters of Lefkas are famous not only for their turquoise hues but also for their marine richness, making sailing here a visual adventure. The island offers the perfect blend of culture, history, and adventure, creating an ideal atmosphere to explore both its coastline and its charming villages and gastronomy.
Sailing from Lefkas is an invitation to experience Greece in its purest form, with landscapes and experiences that leave an indelible mark.
Cultural Highlights
Lefkas celebrates various festivals that reflect its cultural identity.
The Festival of the Virgin of Lefkas in August is one of the most important celebrations, featuring processions, traditional dances, and feasts. Another highlight is the Ionian Music Festival held in June, which draws musicians from all over Greece, offering an opportunity to experience the region’s musical culture.
Lefkas’ local markets are renowned for their artisanal products, especially ceramics and traditional textiles, perfect for those looking for authentic island souvenirs.
7-Day Route Starting from Lefkas
Day 1: Lefkas – Meganisi
- Distance: 10 nautical miles
- Sailing Characteristics: Calm crossing, perfect for the first day.
- Beaches and Anchorage: Anchor at Spilia Beach, a sheltered cove with clear waters ideal for swimming.
- Seabeds and Tips: Sandy seabeds make anchoring easy.
- Other: The beach has several nearby local tavernas for enjoying a first coastal dinner.
Day 2: Meganisi – Kalamos
- Distance: 15 nautical miles
- Sailing Characteristics: Moderate sailing with gentle winds ideal for sails.
- Beaches and Anchorage: In Kalamos, anchor at Porto Leone and visit its secluded beaches.
- Seabeds and Tips: Sandy and rocky seabeds.
- Other: Porto Leone is known for its deep, clear waters, ideal for snorkeling and diving.
Day 3: Kalamos – Kastos
- Distance: 8 nautical miles
- Sailing Characteristics: Short trip, perfect for stopping along the way.
- Beaches and Anchorage: Anchor at Sarakiniko Beach, a quiet cove with fine sand.
- Seabeds and Tips: Soft sandy seabed, ideal for safe anchoring.
- Other: Early arrival is recommended, as this beach is popular with sailors.
Day 4: Kastos – Atokos
- Distance: 10 nautical miles
- Sailing Characteristics: Comfortable sailing with a moderate breeze.
- Beaches and Anchorage: In Atokos, visit One House Bay, a secluded cove famous for its turquoise water and solitude.
- Seabeds and Tips: Sandy and rocky seabed.
- Other: One House Bay is ideal for an overnight anchorage in a completely natural setting.
Day 5: Atokos – Ithaca
- Distance: 20 nautical miles
- Sailing Characteristics: Longer sailing day, perfect for enjoying the landscape.
- Beaches and Anchorage: In Ithaca, anchor at Gidaki Beach, a secluded white sand beach.
- Seabeds and Tips: Sandy and rocky seabeds.
- Other: Recommended for a day of relaxation and sea exploration. Bring provisions, as this beach is isolated.
Day 6: Ithaca – Porto Katsiki
- Distance: 20 nautical miles
- Sailing Characteristics: Return to Lefkas with swimming stops.
- Beaches and Anchorage: Anchor at Egremni Beach or Porto Katsiki, iconic beaches of Lefkas.
- Seabeds and Tips: Sandy seabeds and turquoise waters, ideal for anchoring and enjoying.
Day 7: Porto Katsiki – Lefkas (Vasiliki Bay)
- Distance: 10 nautical miles
- Sailing Characteristics: Final leg to Lefkas, shorter, perfect for a relaxed last day.
- Beaches and Anchorage: Anchor at Vasiliki Bay, a popular bay for sailors.
- Seabeds and Tips: Sandy seabeds and shallow waters.
- Other: Ideal for exploring Vasiliki before heading back.
Local Gastronomy
Lefkas is known for a cuisine that blends tradition with freshness.
Notable dishes include:
- Souvlaki: Marinated and grilled pork or chicken skewers, served with pita bread.
- Gyros: Similar to souvlaki, but with thinly sliced meat, accompanied by tzatziki sauce.
- Moussaka: A Greek classic with layers of eggplant, minced meat, and béchamel sauce.
- Pastitsio: A Greek-style lasagna with pasta and meat, topped with a layer of béchamel.
- Baklava: A pastry with phyllo, honey, and nuts.
- Grilled Octopus: Perfectly cooked with olive oil and oregano, a seafood delight not to be missed in any coastal taverna.
Climate
The climate in Lefkas is typically Mediterranean, with warm, dry summers and mild, wet winters. The following table summarizes the general weather conditions by season, helping to better plan your trip:
Season
|
Minimum temperature |
Maximum temperature
|
Rain
|
Spring
|
12°C
|
20°C
|
49 mm
|
Summer
|
22°C
|
30°C
|
5 mm
|
Autumn
|
16°C
|
23°C
|
88 mm
|
Winter
|
7°C
|
14°C
|
99 mm
|
Best Travel Dates
Lefkas is ideal to visit between May and September when the weather is warm, and rainfall is minimal.
During this period, the waters are at their ideal temperature for swimming and enjoying water activities. July and August are the busiest months, so for a quieter experience, May, June, and September are highly recommended.
Ideal Type of Boat
Given Lefkas’ coastal profile, a catamaran is highly recommended due to its stability and shallow draft, ideal for anchoring in shallow coves.
However, traditional sailboats are also an excellent option for those seeking an authentic sailing experience and enjoying the Ionian breeze. For larger groups, a gulet can provide the comfort and space needed for a more luxurious experience.
Interesting Facts
- Name origin: Lefkas comes from the Greek "leukos" (white), referring to the limestone cliffs surrounding the island.
- Legend of Sappho: The poet Sappho, famous in ancient Greece, is said to have leapt from the cliffs of Lefkas after a heartbreak, making this place a reference for lovers of poetry and history.
- Unique vineyards: Lefkas is famous for its wines, especially white wines. The limestone soil and Mediterranean climate contribute to producing wines with unique, fresh, and fruity flavors.
If you’d like guidance from an advisor, don’t hesitate to contact us